Pappardelle con ragù di salsiccia e porri / Pappardelle with sausage and leeks
Egg pasta rolled out as long as tagliatelle, but decidedly wider.
Traditionally accompanied by game or mushrooms.
We offer them with a sausage and leeks ragù.
They are typical of Tuscany and mainly of the Maremma.
Egg pasta rolled out as long as tagliatelle, but decidedly wider.
Traditionally accompanied by game or mushrooms.
We offer them with a sausage and leeks ragù.
They are typical of Tuscany and mainly of the Maremma.
Egg pasta rolled out as long as tagliatelle, but decidedly wider.
Traditionally accompanied by game or mushrooms.
We offer them with a sausage and leeks ragù.
They are typical of Tuscany and mainly of the Maremma.
2 portions per box (weight varies depending on type of pasta, filling, seasoning, etc.)
ALLERGENS: CELERY, EGG, WHEAT, MILK